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UNIT TEST

Unit test · Ch 7: Fractions

20marks
10questions
60%to pass
4checks left

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Series RTEQ.P. Code 60/-2/1
Roll No.

RTE LEARN · CBSE PATTERN 2026–27

MATHEMATICS

Unit test · Ch 7: Fractions

Time allowed : 40 MinutesMaximum Marks : 20

General Instructions :

Read the following instructions carefully and follow them :

(i)This question paper contains 10 questions. All questions are compulsory.
(ii)This question paper is divided into four sections – A, B, C and D.
(iii)In Section A, Question numbers 1 to 5 carry 1 mark each.
(iv)In Section B, Question numbers 6 to 7 are very short answer (VSA) type questions carrying 02 marks each.
(v)In Section C, Question numbers 8 to 9 are short answer (SA) type questions carrying 03 marks each.
(vi)In Section D, Question number 10 are long answer (LA) type questions carrying 05 marks each.
(vii)Draw neat figures wherever required. Take π = 22/7 wherever required, if not stated.
(viii)Use of calculators is not allowed.

SECTION A

This section comprises 5 questions of 1 mark each.

1.
What is the reciprocal of 4/7?
1
2.
Are 3/4 and 6/8 equivalent fractions?
1
3.
What is a proper fraction? Give one example.
1
4.
Convert 2¾ into an improper fraction.
1
5.
Which is greater: 5/8 or 3/5?
1

SECTION B

This section comprises 2 very short answer (VSA) type questions of 2 marks each.

6.
Subtract: 5/6 - 2/9. Show your working.
2
7.
Add: 2/5 + 3/7. Show your working.
2

SECTION C

This section comprises 2 short answer (SA) type questions of 3 marks each.

8.
Rohan spent 1/3 of his pocket money on books, 1/4 on food and saved the rest. (a) What fraction did he spend in total? (b) What fraction did he save? (c) If his pocket money is Rs 240, how much did he save?
3
9.
Arrange these fractions in ascending order: 3/4, 2/3, 5/6, 7/12. Show your working using LCM.
3

SECTION D

This section comprises 1 long answer (LA) type questions of 5 marks each.

10.
A recipe needs 2½ cups of flour, 1¾ cups of sugar and ¾ cup of butter. (a) Convert all mixed fractions to improper fractions. (b) Find the total quantity of ingredients. (c) If Priya wants to make half the recipe, how much of each ingredient does she need? (d) How much flour is needed for 3 batches of the full recipe? (e) If one cup costs Rs 8, what is the total cost of flour for 3 batches?
5

✦ ✦ ✦

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Q6 · 2/2Full marks. Correct method and the final answer is clearly stated.
Q7 · 1/2Right approach, but one step of working is missing. Show every step to get full marks.
Q8 · 3/3Well explained, with correct units and a neat diagram.
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